DE TEMPORADA
Our menu SEASON 28,00 €
STARTERS
Burrata cheese salad, concasse tomato, avocado and basil pesto
Our typical Meat Cannellonii XL with gratin cheese ( 1.0€)
hummus of chickpeas and avocado with raw vegetables
Fresh pappardelle pasta with Porcini Cream and Parmesan
Beef Carpaccio with Parmesan and mizuna leaf with mushroms mustard vinaigrette
Rockfish soup with clams, mussels and red prawn ( 1.2€)
MAIN COURSE
Grilled Feet Pork with Baked Potatoes
Baked Sea Bream with oven Potatoes
Cod with Garlic Mousseline
Pork knuckle confit
Rubia Gallega Grilled veal Entrecote ( 5.0€)
DESSERTS
Typical Catalan cream
Brownie with vanilla ice cream
Vanilla ice cream with chocolate
Homemade cheese cake with raspberry coulis
Carrot cake with yogur and mandarina ice cream
Puff pastry cream
Bread with Tomatoe (3.8)
Drinks not included.
The menus can be modified without previous notice, guaranteeing the same quality.